Vietnamese Pork And Mustard Greens
Ingredients: Pork (Pork, Salt), Mustard Greens, Broth (Water, Garlic, Fish Sauce, Sugar), Seasoning (Pepper) Nguyên liệu: Heo (thịt heo, muối), cải chua, nước dùng (nước, tỏi, nước mắm, đường), gia vị (tiêu)
$2.20
QTY
Product Details
A warming vietnamese pork with mustard greens made fresh and ready to heat. A dairy-free option for a light lunch or easy dinner. Thịt heo nấu cải xanh Việt Nam Dietary: Dairy Free (No Lactose) Size: 200ml Allergen information: Contains: Fish. May contain all major allergens. Caution. May contain skin or fragments. Storage: Keep refrigerated. Use within 10 days of delivery.
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